I made some brownies for Bianca's coktail party
its easy
its fast
its adaptable-you can throw in whatever you want in it
and most importantly its idiot proof
Untie Pat's Brownies
142g cooking choc (you choose-dark/milk)
115g butter
2 eggs
150g caster sugar
85g self raising flour
1teaspoon vanilla essence
salt
Optional: nuts/fruits/choc bites of your choice
1. Melt choc with butter bran marie over low heat
2. In another bowl, beat eggs until thick then add sugar
3. Stir in the cooled melted choc
4. Add vanilla
5. Stir in sifted flour and salt
6. Add your optional ingredients
7. Pop in the oven- 180C for about 20 mins
I ended up making 4 different kinds of brownies that night
one with sliced almonds
one with pecans
one with dark choc bites
and another with dried blueberries that Amy got from Cosco for me
That night i used milk choc-because that is what i had in my cupboard
but i find that when i do use dark choc with milk choc bites
it turns out way way richer
its fast
its adaptable-you can throw in whatever you want in it
and most importantly its idiot proof
Untie Pat's Brownies
142g cooking choc (you choose-dark/milk)
115g butter
2 eggs
150g caster sugar
85g self raising flour
1teaspoon vanilla essence
salt
Optional: nuts/fruits/choc bites of your choice
1. Melt choc with butter bran marie over low heat
2. In another bowl, beat eggs until thick then add sugar
3. Stir in the cooled melted choc
4. Add vanilla
5. Stir in sifted flour and salt
6. Add your optional ingredients
7. Pop in the oven- 180C for about 20 mins
I ended up making 4 different kinds of brownies that night
one with sliced almonds
one with pecans
one with dark choc bites
and another with dried blueberries that Amy got from Cosco for me
That night i used milk choc-because that is what i had in my cupboard
but i find that when i do use dark choc with milk choc bites
it turns out way way richer
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